Urad Dal - 2.2 lb

Urad Dhall, Protein-Rich Whole Lentils (2.2lb)

Enhance your meals with Urad Dhall, a staple legume prized for its high protein content and rich, earthy flavor. Naturally gluten-free and packed with essential nutrients, Urad Dhall is perfect for traditional Indian cooking, from dals to batters for idli and dosa. Its creamy texture when cooked makes it versatile and ideal for everyday meals.

Key Features:

• High Protein & Fiber: Supports muscle health and digestion.

• Gluten-Free: Suitable for health-conscious and gluten-sensitive diets.

• Versatile Usage: Ideal for dals, soups, stews, and batter preparation.

• Ingredients: 100% Whole Urad Dhall.

• Weight: 2.2lb (1kg Approx).

Serving Ideas:

• Cook as a traditional dal with spices and tempering for a hearty meal.

• Soak and grind for idli and dosa batters.

• Add to soups and stews for extra protein and texture.

• Mix into salads or khichdi for a nutritious boost.

Enjoy the wholesome goodness of Urad Dhall, a natural source of protein and essential nutrients for balanced, healthy meals.